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Chef Rosas

Welcome to The Back Burner Restaurant!

Join us at The BB for InstaTuesday, Thursday Lobster Night, Saturday Brunch, and more!

InstaTuesday: On Tuesdays, snap a photo of your delicious entree, post to Facebook or Instagram with #backburnermacon, show your post to your server, and receive a chef’s choice dessert for your table on us!

Thursday Lobster Night: A 20-year BB tradition, we receive shipments every Thursday morning of fresh, live Maine Lobsters to be prepared for that night. You may choose a half or a whole, and it comes stuffed with Chef’s own Avocado and Jumbo Lump Crab Salad with a side of real melted butter!

Saturday Brunch: “The Triple B”, Back Burner Brunch, features our daytime menu of brunch options with $4 specials on Mimosas & Bloody Marys!

 
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Macon Telegraph Article Macon Telegraph Article GatewayMacon Georgia Magazine August 2005
   
Eggs Benedict
Julio Rosas
   
Gateway Macon